Over the four days we hosted 30 cookery demonstrations by local award-winning chefs using Somerfield locally produced food; gave away 8,000 Somerfield goody bags and over 50,000 samples of Somerfield Scottish food and drink including locally reared beef, smoked salmon, sausages, cheese, whisky, cakes and local grown fruit and vegetables.

Guest chefs included:

Tom Lewis - Head Chef at award-winning Monachyle Mhor Hotel, Scottish Chef's Hotel Chef of the Year 2007 and star of BBC2's Great British Menu in 2006 http://www.monachylemhor.com/

Jacqueline O'Donnell runs The Sisters restaurants in Glasgow with her sister Pauline - Jacqueline has cooked alongside Shirley Spears, Nick Nairn, Jean-Christophe Novelli and Lady Clare Macdonald and runs two very successful restaurants in Glasgow. Working with local suppliers to bring a taste of the 'real' Scotland to the heart of Glasgow, The Sisters are popular for creative home cooking that appeals to all ages.

Somerfield's charity of the year Macmillan Cancer Support promoted the Somerfield Big Picnic - to find out more and sign up visit Big Picnic

To find out more about the Royal Highland show visit www.royalhighlandshow.org.uk

Download the Somerfield Cookery Theatre Recipes here!

Our Highland Show Winners!

Word Search Competition

1st Prize - Irn Bru Fridge, a set of four tickets to the Glasgow Science Centre, and an Irn Bru t-shirt - Mr Cherry from Falkirk

Runners up - Set of four tickets to the science centre and a t-shirt:
- Simon Grant from Northumberland
- Sarah-Jayne Kyle from Edinburgh
- Rachel Adams from Dumfries

Prize Draw

1st Prize - Cookery course for two people with Tom Lewis at MHOR Fish the Fishmonger / Restaurant in Callendar - Mrs Smith from Dundee

Runners up - Bottle of Balvenie 12-year old DoubleWood Whisky:
- Janice MacKenzie from Wellbank
- Yvonne Campbell from Edinburgh
- Sheila Aitken from Prestonpaws
- Louise Pater from Creiff
- Louise Pendreich from Edinburgh
- George Harley from Kinross